Wednesday, June 30, 2010

A New Pizza Dough Recipe

This was inspired by Jamie Oliver. He uses some semolina in his dough along with a bread flour. It has a very nice taste and worth trying!

His recipe was in grams so I tried it like this.

2 cups bread flour
1 cup semolina flour
2 T. Olive Oil
1 T salt
1 cup warm water
1.5 tsp of yeast or 1 packet
pinch of sugar or honey

Add yeast to warm water and add sugar or honey. Wait till it starts to bubble and add in the 2 flours, salt and olive oil. Mix till it goes together and then knead for a few minutes. Dough is a very nice yellow color because of the semolina. Let it rest in an oiled or sprayed bowl covered with a towel for at least 45 minutes and then you can make pizza!

If you want to see the video demo, refer to our "How to make Pizza Dough Video on the blog"

1 comment:

  1. Going to try it tonight. Thanks cousin!