Thursday, January 20, 2011


6 Eggs
3 1/2 Cups Flour
1 1/2 Cups Sugar
2 sticks butter melted
4 tsp baking powder
2 tsp Vanilla or other extract ( add anise seeds if desired , I use about 1/4 cup)

Beat eggs and sugar together with a whisk or beater. Add Flour and baking powder ( Mixture will be stiff) Add melted butter and vanilla or other flavorings You will need a Pizzelle Iron. Place about a tablespoon at a time on the iron and cook till the color of your choice. Remove and rest on a rack till cool. Once cooled you can stack them up. My good friend Anna Altomari and I are making these. Anna was recently on the Worst Cooks in America. She really doesn't know what she is doing in the kitchen but she loves to learn!

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